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Animal Drugs and Human Health
The presence of drug and chemical residues in food products from animal sources is both a public health problem and a consumer concern. This book examines and analyzes this problem in a scientific, non-partisan way. It is suitable for food scientists and analysts working with meat food products.
2 490,00 DH
Sur commande
The presence of drug and chemical residues in food products from animal sources is both a public health problem and a consumer concern. This book examines and analyzes this problem in a scientific, non-partisan way. It is suitable for food scientists and analysts working with meat food products.
| ISBN / EAN | 9781566761024 |
|---|---|
| Auteur | Crawford, Lester M. (Georgetown University, Washington DC, USA) |
| Editeur | Taylor & Francis Inc |