Main image
Click to view image in fullscreen
calcActive())">
Food Plants of the World
This revised edition is an indispensable reference guide for anyone interested in the botanical origin of food ingredients and flavours.
750,00 DH
687,00 DH
Sur commande
1) { qty = qty - 1 }">
This revised edition is an indispensable reference guide for anyone interested in the botanical origin of food ingredients and flavours.
| ISBN / EAN | 9781789241303 |
|---|---|
| Auteur | van Wyk, Ben-Erik (University of Johannesburg, South Africa) |
| Editeur | CABI Publishing |