Introduction to Protein Science

Auteur: Lesk, Arthur M. (The Pennsylvania State University)
Editeur: Oxford University Press
Written by a leading author in the field, Introduction to Protein Science provides a wide-ranging perspective on the study of protein structure and function in the context of bioinformatics and genomics. Opportunities for active learning are provided both in the text and online, enabling students to develop their problem solving skills.
Sur commande
Written by a leading author in the field, Introduction to Protein Science provides a wide-ranging perspective on the study of protein structure and function in the context of bioinformatics and genomics. Opportunities for active learning are provided both in the text and online, enabling students to develop their problem solving skills.
ISBN / EAN 9780198716846
Auteur Lesk, Arthur M. (The Pennsylvania State University)
Editeur Oxford University Press