Main image
Click to view image in fullscreen
![]()
Nutrition and Feeding of Organic Cattle
After an overview of the principles behind organic cattle production, this book presents how to feed cattle in order to meet organic standards. Including a comprehensive summary of ruminant digestive processes and nutrition, this new edition considers sustainability, profitability, declining organic feed supplies and diet-related health issues.
1 273,00 DH
Sur commande
After an overview of the principles behind organic cattle production, this book presents how to feed cattle in order to meet organic standards. Including a comprehensive summary of ruminant digestive processes and nutrition, this new edition considers sustainability, profitability, declining organic feed supplies and diet-related health issues.
| ISBN / EAN | 9781789245554 |
|---|---|
| Auteur | Blair, Robert (University of British Columbia, Canada) |
| Editeur | CABI Publishing |