Exposure of humans or animals to sars-cov-2 from wild, livestock, companion and aquatic animals

Auteur: Food and Agriculture Organization
Editeur: Food & Agriculture Organization of the United Nations (FAO)
This qualitative assessment provides a comprehensive review of available scientific evidence regarding the risk of exposure to SARS-CoV-2 from different wild or domestic animal species.It seeks to inform country-level risk assessments and provide the evidence base for targeted investigations and mitigation.
Sur commande
This qualitative assessment provides a comprehensive review of available scientific evidence regarding the risk of exposure to SARS-CoV-2 from different wild or domestic animal species.It seeks to inform country-level risk assessments and provide the evidence base for targeted investigations and mitigation.
ISBN / EAN 9789251330081
Auteur Food and Agriculture Organization
Editeur Food & Agriculture Organization of the United Nations (FAO)