Flavor Chemistry

Auteur: Risch, Sarah J. (Principal, Science By Design)
Editeur: American Chemical Society
Flavour Chemistry: Industrial and Academic Research presents current research developments in the field of flavour chemistry from an academic and industrial perspective.
Sur commande
Flavour Chemistry: Industrial and Academic Research presents current research developments in the field of flavour chemistry from an academic and industrial perspective.
ISBN / EAN 9780841236400
Auteur Risch, Sarah J. (Principal, Science By Design)
Editeur American Chemical Society