Nutrition and Feeding of Organic Cattle

Auteur: Blair, Robert (University of British Columbia, Canada)
Editeur: CABI Publishing
Nutrition and Feeding of Organic Cattle provides a comprehensive summary of ruminant digestive processes and nutrition. The author, past-President of the World Association for Animal Production, utilises years of experience to describe the effects of feeding programmes using approved organic ingredients on cattle productivity, health and welfare.
Sur commande
Nutrition and Feeding of Organic Cattle provides a comprehensive summary of ruminant digestive processes and nutrition. The author, past-President of the World Association for Animal Production, utilises years of experience to describe the effects of feeding programmes using approved organic ingredients on cattle productivity, health and welfare.
ISBN / EAN 9781845937584
Auteur Blair, Robert (University of British Columbia, Canada)
Editeur CABI Publishing