Phenotypic Characterization of Animal Genetic Resources

Auteur: Food and Agriculture Organization of the United Nations
Editeur: Food & Agriculture Organization of the United Nations (FAO)
These guidelines offer advice on how to conduct a well-targeted and cost-effective phenotypic characterisation study that contributes to the improvement of animal genetic resources management in the context of country-level implementation of the GPA.
Sur commande
These guidelines offer advice on how to conduct a well-targeted and cost-effective phenotypic characterisation study that contributes to the improvement of animal genetic resources management in the context of country-level implementation of the GPA.
ISBN / EAN 9789251071991
Auteur Food and Agriculture Organization of the United Nations
Editeur Food & Agriculture Organization of the United Nations (FAO)