Prison Food in America

Auteur: Camplin, Erika
Editeur: Rowman & Littlefield
Prison food has captured the popular imagination through its representation in movies, television series, and the news. Here, Erika Camplin discusses the realities of feeding the over 2 million Americans under lock and key. She discusses the business and delivery systems in place and various meals that are typically served.
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Prison food has captured the popular imagination through its representation in movies, television series, and the news. Here, Erika Camplin discusses the realities of feeding the over 2 million Americans under lock and key. She discusses the business and delivery systems in place and various meals that are typically served.
ISBN / EAN 9781442253476
Auteur Camplin, Erika
Editeur Rowman & Littlefield