Taste of America

Auteur: Hess, John L.
Editeur: University of Illinois Press
Presents both a history of American cooking and a history of the advice smiling celebrity cooks have asked Americans to swallow. This title is suitable for consumers, reformers, and scholars.
Sur commande
Presents both a history of American cooking and a history of the advice smiling celebrity cooks have asked Americans to swallow. This title is suitable for consumers, reformers, and scholars.
ISBN / EAN 9780252068751
Auteur Hess, John L.
Editeur University of Illinois Press